Sunday 7 October 2018

Discovering Malaysia's culinary delights with a food tour of Kuala Lumpur

Following a ride on the LRT monorail to Bangaar, we started our tour exploring hidden back alleys on foot and learning about Malaysia's street food traditions. Wandering through the Indian influenced neighbourhood of Brickfields our senses are assaulted by load and colourful architecture, music and food. We then take to KL's sky-high local transport system and are transported from the colour of India to the bustle of China. Exploring the city's vibrant China Town we tucked into wonderfully tasty noodles.
































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